My husband has had many hobbies; each one ridiculous and/or short lived. When he suddenly decided at the end of the summer that his new hobby would be making bread, I was skeptical. I had visions of costly machinery and large supplies of baking items...plus he had never baked anything...in his life.
After some internet research, he decided to use the bread making process found in a book called "Artisan Bread in Five Minutes a Day".
A large box from King Arthur Flour was soon delivered to our door (only a man would order flour on the internet). So...
The bread is good. Really good. When he made this walnut-cinnamon-raisin swirly bread I told him he made the blog.
The only problem? "Girl, I think my butt gettin' big."
I like big butts and I cannot lie!
;) wendi
Posted by: Wendi Brandt | October 01, 2010 at 10:02 AM
Oh my, that looks so scrumptious! I had to lol at ordering flour over the internet... men!
Posted by: Julie | October 01, 2010 at 08:21 PM
My husband makes this bread too! So very yummy. He got a huge bag of flour from Costco. Hope you have a great weekend! Kelly
Posted by: Kelly | October 08, 2010 at 08:39 AM
I tried making this again on the Fri after thanksgiving & used whole wheat flour by mistake & it turned out awful! the chickens liked it though.
Posted by: paula | December 05, 2010 at 07:43 AM